Pan Fried Duck Breast & Black Garlic Mash

This is Pan fried duck, black garlic mash, grilled asparagus and a brandy, mushroom and shallot sauce. Easily a meal for a special occasion but definitely one that can be had all year round. Ingredients Duck Breast (I use Gressingham duck) Butter 3 Large potatoes Black garlic paste (from Original Black Garlic) Asparagus Shot of brandy Chestnut mushrooms 1/2 teaspoon dried Thyme 1 medium shallot … Continue reading Pan Fried Duck Breast & Black Garlic Mash


So you can’t have KFC on a lazy bank holiday Monday. What’s the next best thing? Make your own of course, it’s crazy how easy this is!! Ingredients Chicken (drumsticks, wings, breast, thighs) Plain flour Corn Flakes Plain Flour 1 egg 1 chicken Oxo Butter Crush a shed load of corn flakes fine into a big bowl and mix in a teaspoon of salt, pepper … Continue reading Scotty-Cookins-Fried-Chicken